Description
Paso Ranch BBQ Buffet
Cornbread – Local Honey Butter
SALADS
Southwest Salad – Romaine, Jicama, Black Beans, Tomato, Pickled Red Onion, Fresh Cilantro, Chipotle Cream Vinaigrette
Country Style Potato Salad – Whole Grain Mustard, House Mayonnaise, Hard Boiled Egg and Green Onion
ENTRÉES
Santa Maria Trip Tip – Allegretto Vineyard Resort BBQ Sauce
Whole Roasted Organic Chicken Breast and Bone-in Leg and Thigh – Preserved Lemon, and a Basil Marinade
ACCOMPANIENTS
Sharp Cheddar Macaroni and Cheese, Firestone Walker 805 Beans, Herbed Breadcrumbs Southwest Roasted Corn, Chile, Onion, Chef’s Spices, Cotija, Micro Cilantro
DESSERT
Fruit Tartlets
